The Irish agrifood industry thrives on the strength of its Pasture Systems, which serve as the backbone supporting the growth and success of Irish farmers.
Recognising the importance of continuously improving the Economic and Environmental efficiency of forage grasses, clovers, and herbs, remarkable strides have been made in forage breeding. Through extensive research and innovation, experts have been able to develop cutting-edge techniques and methodologies that enhance the productivity and sustainability of pastures.
In this context, we are excited to introduce Pasture Innovations, a groundbreaking long-term collaboration between two prominent leaders in the agricultural industry: Teagasc and Goldcrop. This dynamic partnership aims to revolutionise the development of new pasture varieties, specifically tailored to meet the unique needs and challenges faced by Irish farmers and beyond.
The core objective of Pasture Innovations is to create and introduce new, superior pasture varieties of Perennial Ryegrass, White Clover, Red Clover, and Herbs that exhibit enhanced performance in terms of seasonal yield, grazing utilisation, quality, persistence and disease resistance empowering Irish farmers to achieve higher profitability while promoting sustainable agricultural practices and reducing environmental impact.
The expert collaborative efforts of Teagasc and Goldcrop under the umbrella of Pasture Innovations will bring together scientific expertise, practical know-how, and state-of-the-art technology. This holistic approach will enable the development of cutting-edge pasture varieties that align with the ever-evolving needs and demands of the agrifood industry, both domestically and internationally.